Hootch still "Abramov" 30/350/t for heating elements в Анадыре по цене от 18010 руб

The "Gorilych" moonshine still designed by Abramov 30/350/t (KLAMP 1.5") under the heating element is suitable for those distillers who would like to receive high-quality distillates without assembling two-meter structures in the kitchen. The owner gets an inexpensive kit capable of producing good alcohol without the presence of fusel oils. Thin cleaning is possible thanks to two dry steam tanks, in which all fractions are heavier than alcohol (namely, fusel oils) do not go into the receiving container, but remain at the bottom of the dry bowl. And the presence of an internal groove in the distillation cube above the level of the mounting unit for heating elements will allow you to quickly and conveniently install a false bottom with a diameter of 350 mm and use thick mash for distillation, without fear of its sticking to the heating elements.

The second steam bowl is collapsible, so it will also allow you to flavor the finished drink. To do this, it is enough to put citrus peel or a set of herbs inside, and the distillate will acquire a delicate aroma, because alcohol vapors will carry odor particles into the finished product. The drinks obtained in this way differ from infusions in a more delicate taste, since only volatile substances get into the alcohol.

The principle of operation of each steam box is simple - ascending vapors enter the steam box through a narrow opening into a zone of lower pressure and expand with a slight decrease in temperature. As a result, the alcohol-free fractions turn into a liquid and end up at the bottom of the dryhouse. Since the main separation takes place in the first dry chamber, it is equipped with an outlet for draining the accumulated liquid.

The main advantages of Abramov's design

If you buy the Gorilych moonshine still designed by Abramov 30/350/t, the owner will save free space in the kitchen with a guarantee. The height of the set of equipment does not exceed 80 cm, so it can be easily installed on a conventional gas or electric stove with a hood. In addition, the owner can produce alcohol at a low cost, reducing energy consumption by heating on an induction hob. The flat bottom of the distillation cube is made of stainless steel, has a thickness of 5 mm, and is efficiently heated by the eddy currents of an induction hob with minimal heat loss to the atmosphere. Well, those who are accustomed to using heating elements for heating will appreciate the presence in the distillation cube of a KLAMP type assembly with a landing size of 2 inches for installing heating elements with an appropriate assembly size.

The device is mass-produced at ChZDA, with a minimum amount of manual labor, so the factory quality of welds and joints leaves far behind the products of competitors from China. The manufacturer provides a 1 year warranty for the entire set. Feedback from the owners confirms that the "Gorilych" moonshine still designed by Abramov 30/350/t for heating elements is the best way to organize the production of copyright distillates in a limited space.

The productivity of the set reaches 1 l/h, and the distillation still has a ball valve in the basic configuration for convenient draining of the stillage after the end of the distillation process. When making a purchase, you can immediately order all the necessary components (hoses, alcohol meter, adapters).

Tags: moonshine, distiller, abramova, 30 liters, 350 mm, with a thermometer, a collapsible steam-dome, for heating elements

DIMENSIONS (in initial configuration)

Volume of the distillation cube, l 30

The diameter of the throat, mm 350

SPECIFICATIONS

Maximum productivity, l/h 1

Material Stainless steel

Maximum strength of the drink, % 70

Country of Origin Россия

Warranty of the factory 1 year

The height of the assembly, cm 71

EQUIPMENT (without additional options)

Clamp connection 1,5 inches

Drain cock there is

Induction bottom, mm 5

Installation for heating elements 2 inches

Safety valve no

Set of silicone gaskets there is

Thermometer, pcs 1 pcs

Cooler there is

Steam-dome 2 pcs

Ethanol level device no

Hoses for water supply no

The faucet’s adapter for the hose no

The product’s passport/documentation there is

Packing box there is

Reviews (1)

Александр

12/01/2022

Перед самым НГ успел опробовать. Все отлично. Самогончик всем понравился.

Unpack the moonshiner of the "Abramov" design and remove all packing materials.
Remove traces of factory treatment with water and detergent and rinse with clean water.
Fill the distillation cube with a small amount of clean water, collect the brewing apparatus, and connect the hoses to supply water for cooling to boil (distilled) for 30 minutes. To disassemble the moonshine machine, to drain the remaining water from the distillation cube and the dryers.
The volume of the primary wort should not exceed 3/4 of the volume of the distillation cube. Use a clarified primary wort, pre-filtering it from the slurries of the fermentation products.
Primary wort is poured through the neck into the distillation cube.
The recommended volume content of alcohol in the original wort is from 10% and higher.
If you use flavoring fillers, then fill them with the second (dismountable) dry-cell not more than 1/2 the volume of the dry cell.
After connecting the cooling hoses to the chiller fittings, check for tightness of their connection, briefly putting water in the hoses.
The collected home-brewed device of "Abramov" design should be put on the heat source and set the heating power to the maximum value (in order to shorten the time of heating of the distillation cube)
After reaching a temperature reading of 70°C on the thermometer, turn on the water supply for cooling. Strongly not necessary, enough laminar flow of water (without air bubbles)
When the values on the thermometer reach 75-80°C (the scatter is due to the different strength of the primary wort and the measurement error), low-boiling fractions (heads) will begin to distill. Approximately 1-2% of the volume of the primary wort is selected (if the primary wort is sucrose) or 2-3% (if the primary wort is fructose).
Then the "body" collection begins. Do not forget to use a silicone tube to collect the product, in order to avoid unnecessary evaporation of alcohol into the air during collection.
As the alcohol content in the primary wort decreases, the thermometer readings on the distillation cube begin to rise, down to 99°C - these are the regulatory indicators.
During the process of distillation, it is necessary to measure the volume content of alcohol in the "stream" of the finished product (at a frequency of about 1 time / hour) by dialing the distillate into a graduated cylinder and measuring its "strength" with an alcoholic hydrometer (alcoholometer).
At values of the alcohol meter readings below 30 - 35% of the volume content of alcohol in the "jet" of the distillate, the collection of the "body" ceases. This is called cutting off the "tails" (a liquid containing, in addition to ethyl alcohol, also fusel oils that produce an unpleasant smell, taste and cloudy color) that remain in the distillation cube.
To overtake the "tails" a second time on a brewing machine is useless, this will not improve the quality!
Watch the thermometer on the distillation cube. If the reading exceeds 100°C, turn off the heating source and wait for the distiller to cool down, disassemble it to perform an inspection to find the clogging.

Regulatory indicators *:

For the homemade Gorilich apparatus, the "Abramova" construction with a 12 liter distillation cube: approximately 1.7 liters of distillate (in terms of 40% alcohol content) for 3 hours in a full cycle;
For the homemade Gorilich apparatus, the "Abramov" construction with a 15 liter distillation cube: approximately 2.4 liters of distillate (in terms of 40% alcohol content) for 3.5 hours in a full cycle;
For the homemade Gorilich apparatus, the "Abramova" construction with a 20 liter distillation cube: approximately 3.6 liters of distillate (in terms of 40% alcohol content) for 4 hours in a full cycle;
For the homemade Gorilich apparatus, the "Abramova" construction with a 30 liter distillation cube: approximately 4.8 liters of distillate (in terms of 40% alcohol content) for 5 hours in a full cycle.

* Regulatory indicators may vary depending on the composition and "strength" of the primary wort, the type and indicators of the power of the heating source, the temperature and the intensity of cooling, temperature regimes.

Connection diagram:

Delivery of Gorilych products and related products.

You can buy any stills, brewing and distillation column "Gorilych" in our Internet-shop ChZDA and get your order in Chelyabinsk or in official representative offices in different Russian cities. The list of stores or points of delivery (PWZ) in the Chelyabinsk region is constantly expanding and the actual information on their addresses and office hours you can always find on the interactive map when ordering, or get the information you need from our consultants free by phone 8 (800) 775-90-83.

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Before shipping your order each kit of Gorilych stills is carefully inspected for any external defects, wrapped in bubble wrap, carefully and tightly packed in shipping carton and provided with all the necessary documents (bill of lading, passport, warranty card). During the whole process of delivery to Chelyabinsk region we always track the location of your order to notify the buyer on the arrival of the goods to receive them.

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